Taste of Dalmatia Tour from Dubrovnik

From home-made cheese and smoked ham in the charming village of Orašac to sea-food platters in Ston and wine tasting in the Pelješac peninsula - taste the full range of delicacies of the Dalmatia region on this excursion into the countryside.

Highlights:

Taste home-made cheese and smoked ham Orašac

Enjoy a delicious seafood platter in Ston

Enjoy a delicious wine tasting in the Pelješac peninsula

This excursion really gives you the chance to taste Dalmatia.

In the charming village of Orašac take part in the production of olive oil in the old-fashioned way where the «mill» is still driven by a horse. This trip through time will certainly delight you. Take the opportunity to taste some home-made cheese, smoked ham and wine. All this is done in an old fashioned house which has not changed much through the ages.

In the times of the Dubrovnik Republic, Ston was the second most important town. It's wealth was derived from the salt works that are still in function today. Although being known for the spectacular city walls, that are considered to be the second longest in the world, today this region is predominantly known as the «oyster capital» of Croatia.

Here you will be served a nice sea food platter (octopus,mussels,small fish and an oyster).

Finally we will pay a visit to one of the best known wine producers of the region. The Pelješac peninsula has been known for ages for it's excellent wines. And the Miloš family wine cellar is today certainly one of the foremost representatives of this production. During the visit to the cellar a pleasant wine tasting will be organized.